Farm Fresh, Ready-to-eat! Sow Good!
Thick, flat, bluish-green leaves with smooth thick stems
Strong green flavour, like broccoli but stronger
Blanch or stir fry, cooking time depending on the thickness of stems. Leaves, florets and stems may be eaten raw in salads
Deliveries and self-pickup are on THURSDAYS; delivery charges are calculated upon checkout
If you encounter issues upon checkout, reach out to our support team for assistance.
Disclaimer: Product photo is for illustration purposes only. The vegetables in your order are packed based on seasonal availability and are not exchangeable and non-refundable.